Tuesday, March 26, 2013

"Iron Chef" Competitions Can Also Feature Mixologists

Hot off their Iron Chef America battles on the Food Network, The Modern Mixologist, aka Tony Abou-Ganim, and Charlotte Voisey reunited to host the second annual BB&T Charleston Wine + Food® Iron Mixologist Competition at our Palmer Campus amphitheater. Four of Charleston’s finest bartenders battled through three rounds of cocktail warfare in a series of challenges demanding creativity, speed, quick thinking, and composure behind the bar. A top shelf judging panel and a series of whimsical secret ingredients kept each contender on their toes as they competed for the ultimate title of Iron Mixologist Charleston.

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